Join us on Thanksgiving Day from 12:00pm until 8:00pm for a delicious 3-Course Prix Fixe Menu. Entrees include Herb Brined Koch's Family Farm Turkey Breast, Antarctic Salmon, Vegan Sausage Ragout or Steak Frites. Price is $69 per person with an optional wine pairing at $25. Children's Turkey Plate is $19. Reservations are highly recommended.
Enjoy our delicious PEI Mussels each Monday for only $14. We will have two versions to choose from: our traditional version and a special preparation for the night.
Chef Pete will prepare a special version of our mussels each Monday in addition to our traditional version with White wine, housemade butter, heavy cream Parisian gnocchi and focaccia bread.
Wine Down Wednesday - 1/2 Priced Bottles of Wine
What better way to celebrate getting over a busy week than with an incredible ½ priced bottle of wine (on bottles $80 and under)? Our expert staff will be happy to assist you in finding the perfect bottle for your palate.
Whether you're pairing it with one of our exquisite meals or just sharing a drink with a friend, enjoy a wine bottle at half the cost every Wednesday!
Prime Rib Night Friday & Saturday
Here's calling all Prime Rib Lovers! Your favorite dish is available at Isa's French Bistro every Friday and Saturday night. Enjoy 12 oz. portion of succulent Brasstown Beef prime rib served with potatoes and seasonal vegetables for $36. We also have Live Music on Saturday evenings from 5:00pm-9:00pm to make your evening more memorable.
Complimentary Valet Parking
To enhance your dining experience, Isa's French Bistro offers Complimentary Valet Parking next door at the Haywood Park Hotel.