European Inspired, Asheville Perfected
Serving lunch, dinner and now breakfast! Seven days a week Isa’s menu is specialized to celebrate the freshness of Western North Carolina’s seasonal harvest and fresh local produce. Executive Chef, Peter Crockett brings his seasoned culinary finesse to the table preparing cuisine that is innovative and seasonally inspired. With the introduction of breakfast to the Isa’s menu, you can turn to Isa’s for an exquisite meal at any time of day.
Check out Isa’s new breakfast innovations! (Look for the North Carolina Chicken & French Toast and the Vegan Breakfast Bowl), and enjoy a Mimosa Flight on our pet friendly outdoor patio!
We look forward to providing you with a dining experience that will exceed any expectations!
Remember, we offer complimentary valet parking!